Monday, March 28, 2016
free video of CE approval fish scale removing machine with high remove r...
see the video how to remove fish scale in a large number.if you are interest in our machine please contact us. email:wendy@machinehall.com skype:wendymachinehall whatsapp：+8618337160993
http://www.makefruit.com/product/washing-machine/hot-sale-fruit-washing-and-peeling-machine.html
free video of CE approval fish scale removing machine with high remove r...
see the video how to remove fish scale in a large number.if you are interest in our machine please contact us. email:wendy@machinehall.com skype:wendymachinehall whatsapp：+8618337160993
http://www.makefruit.com/product/washing-machine/hot-sale-fruit-washing-and-peeling-machine.html
Monday, March 14, 2016
the whole professional starch production line with high quality made in ...
Email：wendy@machinehall.com
Skype：wendymachinehall
Whatsapp:+8618539931566
high quality starch production equipment made in china with price
If you are interest in our professional machine,please contact me.
Email：wendy@machinehall.com
Skype：wendymachinehall
Whatsapp:+8618539931566
Tuesday, March 8, 2016
WHAT FOOD CAN BE MADE WITH STARCH ?
From Bali (such as extensive use of cassava flour), after returning home last year, I realized this awesome almost unlimited gluten-free, grain-free powder purpose. So I wrote you need to know about this is what position tapioca. After starting the recipe and the recipe after recipe off. Now, many of you (hello, you!) To find me, Downshiftology by cassava Google search.
Did I love tapioca? Yes. But I also want to know, because I really like in the kitchen more practical, I still kept to a minimum in my daily life. Mean, I probably only set off tapioca recipe every few weeks ...... and usually prefer to select high-nutrition formulations. Besides, I usually have in my life without all the flour particles to a minimum, include almond flour and coconut flour. Welcome to my world of sensitive digestion!
But when I got desire something special, as you can see the following things, which is very happy to know that cassava can come to the rescue!
So without further ado, here are my 11 and flour made from delicious recipes. I hope they inspire you in the kitchen!
best food can be made with high quality starch. high quality starch is so important for delicious food.
Monday, March 7, 2016
how to make vermicelli | the work video of vermicelli
If you are interest in our professional machine,please contact me.
Email：wendy@machinehall.com
Skype：wendymachinehall
Whatsapp:+8618539931566
How Many Types Of Starch Do You Know
Starch is known commonly by people as a kind of edible material. It is white and odorless powder derived from corn, potato and cassava etc. Starch is directly edible and can also be accessories of wine and cooking for irreplaceable effect. There we will have a brief introduction of several main types of starch.
Cassava Starch
cassava starch, also Thailand starch for Thailand is one of the largest supplier country in the world, second only to Nigeria and Brazil. cassava starch enjoys a great popularity in Taiwan; the import of cassava starch from southeast Asia to Taiwan also rapidly increased these years. cassava starch turns transparent while heated with water and has the special texture of elasticity.
cassava starch, also Thailand starch for Thailand is one of the largest supplier country in the world, second only to Nigeria and Brazil. cassava starch enjoys a great popularity in Taiwan; the import of cassava starch from southeast Asia to Taiwan also rapidly increased these years. cassava starch turns transparent while heated with water and has the special texture of elasticity.
Potato Starch
Potato starch is manufactured with potatoes as the raw materials. it enjoys a great popularity in household use as thickening starch for it stable properties. Potato starch has characteristics of being sticky, fine texture and pure white color and comparably poor water absorption. It will condense into transparent sticky semisolid when heated with water. In Chinese cooking(especially Taiwan cuisine), potato starch is usually mixed thoroughly with water and added to other cooked dishes as thickening starch; it will make soup look thick, transparent and shiny. People tend to use corn starch when making pastry because soup thickened by potato starch will easily turn dilute when it cools down; however, soup with corn starch does not change that much when temperature decreases. Besides, it should be noted that potato starch cannot be mixed directly with boiling water or other hot food for it will immediately clot into blocks or chunks.
Potato starch is manufactured with potatoes as the raw materials. it enjoys a great popularity in household use as thickening starch for it stable properties. Potato starch has characteristics of being sticky, fine texture and pure white color and comparably poor water absorption. It will condense into transparent sticky semisolid when heated with water. In Chinese cooking(especially Taiwan cuisine), potato starch is usually mixed thoroughly with water and added to other cooked dishes as thickening starch; it will make soup look thick, transparent and shiny. People tend to use corn starch when making pastry because soup thickened by potato starch will easily turn dilute when it cools down; however, soup with corn starch does not change that much when temperature decreases. Besides, it should be noted that potato starch cannot be mixed directly with boiling water or other hot food for it will immediately clot into blocks or chunks.
Sweet Potato Starch
Sweet potato starch is characterized by it’s large water absorbing capacity; however, the viscosity of sweet potato starch is comparably poor and it also lacks shiny and attractive color. Sweet potato starch is often seen as pellets, coarse pellets or fine pellets and people prefer coarse pellets in family use. Similar to potato starch, sweet potato starch will also become sticky semisolid when mixed and heated with water.
Sweet potato starch is characterized by it’s large water absorbing capacity; however, the viscosity of sweet potato starch is comparably poor and it also lacks shiny and attractive color. Sweet potato starch is often seen as pellets, coarse pellets or fine pellets and people prefer coarse pellets in family use. Similar to potato starch, sweet potato starch will also become sticky semisolid when mixed and heated with water.
Wednesday, March 2, 2016
automatic cassava starch processing machine video
automatic cassava starch processing machine video
We offer our client an excellent quality range of Cassava Starch Processing Machine, which are manufactured from high grade quality raw materials. These Cassava Starch Processing Machine can be customized as per our precious customers specifications. These Cassava Starch Processing Machine are widely known for its durability and quality. Our Cassava Starch Processing Machine can be availed at industrial leading price.
If you are interest in our professional machine,please contact me.
Email：wendy@machinehall.com
Skype：wendymachinehall
Whatsapp:+8618539931566
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